Peak season of olive oil production having recently come to an end, the month of April has seen a host of competitions in cities across the globe to discern this year’s highest quality olive oils and acknowledge outstanding producers.
ONH 2
An Excellent Season for Tunisian Olive Oil…and EU Stoppers Influx to Europe
At the beginning of March, another modification was issued via Committee Implementing Regulation 2015/380 to suspend the issuing of importation certificates and to respond to requests for olive oil with an allocation coefficient of 5,451531%. In order to understand how these regulations reflect and effect the production and export of Tunisian olive oil, Nawaat visited the Tunisian Board of Olive Oil (ONH) in Tunis.
