Ministry of the Environment 3

Cereals, seed-saving, and food security

Mahmoudi, Beskri, Bidi, Richi, Jneh Khottifa, Rommani, Ouard Bled, Ajlili, Arbi, Ardhaoui, Souhili…many would not recognize the importance of these names, representing but a fraction of the wheat and barley varieties once cultivated in Tunisia. Since the 1940s, the number of local cereal varieties has decreased by 90%, from fifty to five. Having recently examined some of the nutritional and economic implications of cereal production in Tunisia, Nawaat spoke with Amine Slim, researcher at the National Gene Bank, for a closer look at cereals, a glimpse into this vital food source from the inside-out.

Meknassi : chronicle of a disaster foretold

Built in 2012, the Meknassi waste water treatment plant in Sidi Bouzid has yet to commence operations, stalled by a disagreement concerning the trajectory of treated waste water. The proposal by the National Sanitation Bureau (ONAS) to transfer treated waste water into Oued Elben is contested by locals, who fear for the future of the ecosystem in a valley known for its rich biodiversity.

Investigation into the landfill at Borj Chakir: Causes and effects of poor waste management

Eight kilometers south of Tunis is Borj Chakir, a town that has become infamous for a landfill that has had damaging effects on the surrounding environment and quality of life of locals. Over the years, a population of 50,000 -including the residents of El Attar/Borj Chakir, Jayara, and Sidi Hassine- has suffered from compromised health and sanitation as a consequence of the waste collection site that has contaminated air, water, and soil. Report on the landfill and stakeholders, the region and inhabitants of Borj Chakir.