Food Sovereignty Forum: envisioning an alternative model of agriculture in Tunisia

“The most important thing is to remain loyal to the concept,” explains geographer Habib Ayeb who recently launched preparations for the Food Sovereignty Forum which will take place in 2017. “Without this loyalty, we cannot gain anything, we cannot make any progress. We cannot organize a forum on food sovereignty and demand financial support from Monsanto; Monsanto is a target for the Forum—Monsanto must be broken. Also we won’t work with USAID or AFD or GIZ—these are governmental organizations that try to impose their models on the Global South, and they are also targets of the Forum.”

Repression of social movements: on the streets, in the media

While citizens and local authorities in a few regions have undertaken negotiations for employment and development, the government has yet to respond to protesters’ demands with a comprehensive strategy or solution. Instead, a union of the National Guard is implicated in the diffusion of fabricated images portraying violent protests, and police forces have begun to arrest young activists accused of “disrupting public order.”

Cereals, seed-saving, and food security

Mahmoudi, Beskri, Bidi, Richi, Jneh Khottifa, Rommani, Ouard Bled, Ajlili, Arbi, Ardhaoui, Souhili…many would not recognize the importance of these names, representing but a fraction of the wheat and barley varieties once cultivated in Tunisia. Since the 1940s, the number of local cereal varieties has decreased by 90%, from fifty to five. Having recently examined some of the nutritional and economic implications of cereal production in Tunisia, Nawaat spoke with Amine Slim, researcher at the National Gene Bank, for a closer look at cereals, a glimpse into this vital food source from the inside-out.

Should we even bother to vote?

Voting in a corrupt, fraudulent election is providing legitimacy to organized financial crime. Not until basic transparency criteria are met, could we have a fair election on a national level. Considering the rotten political reality, the only alternative available is the street, as populist as it may sound.

Tunisia’s State Security Apparatus: an unofficial narrative

The National Museum of the State Security System is one of several artistic works that Egyptian playwright-director Laila Soliman and Belgian actor-director Ruud Gielens have created together. The artists were approached by the organizers of Dream City to create a project for the fifth edition of the event (November 4-8). Soliman shared some time with Nawaat to talk about the creative process behind their creation, a glimpse into the unofficial narrative of the state security apparatus that operated under the Ben Ali regime.

Revolution, My Love

On 17 December 2010, a young Tunisian in Sidi Bouzid sets himself ablaze. One by one, the country’s regions rise up. On 14 January 2011, after 23 years of dictatorship, Ben Ali leaves the country. Like so many other Tunisians, Karim Rmadi, Olfa Lamloum, Ghassen Amami and Selim Kharrat decide to return home after many years abroad. Four stories that tell of revolutionary fervor, the challenges of transition, and an unshakable faith in the future.

Tunisia’s Parched North

The highlands of Tunisia’s north-west hold the national record for rainfall. And yet the region’s scarcity of potable water is a nightmare for inhabitants. In the governorate of Béja, the National Water Distribution Utility (SONEDE) system stops at the borders of M’chargua, Zaga, Toghzaz, Marja Zweraa and Oulèja. The idyllic scenery–abundant flora, lakes and rivers that stretch as far as the eye can see—is in sharp contrast with the emaciated faces of perpetually thirsty villagers. Nawaat visited the region to investigate one of the most absurd injustices of independent Tunisia.

Bread: cereal production and food security

Earlier this year, the Food and Agriculture Administration (FAO) of the United Nations reported that wheat constitutes 96% of cereals consumed and over half of the daily caloric intake per person in Tunisia. What’s more, the high demand for cereals, and by extension cereal imports, are projected to rise in the years to come. In measure with these findings, statistics recently published by the Ministry of Agriculture for the 2014-2015 seasons report above-average imports; meanwhile, market speculations for 2016 anticipate that cereal imports to Tunisia will be up 15% from the previous five-year average.

EU “support” for Tunisia: loans and free trade to remedy terrorism

With each measure of “support” the EU has offered Tunisia—whether in the form of a sizable loan for security reforms, or a free trade agreement for economic growth—particular emphasis has been placed on the recent successes and imperative role of civil society in the country’s path to democracy. But if what Tunisian civil society demands is a shifting of the scales and relations based on reciprocity, is Europe really prepared to listen?